News from the Food and Wine Travel Industry November 29 2015


Real Bread Ireland
and Bretzel Bakery are holding a gathering in the Bernard Shaw pub, Dublin 2 on Wednesday, December 2, at 7pm. Free entry.

  • Russell Wilde’s 48-seat Richmond restaurant opens at 43 Richmond Street South, Portobello this Thursday, December 4.
  • The Seafood Bar by Wright’s of Howth opened on Dawson Street.
  • Hayfield Manor in Cork is donating half of the price of every non-resident’s breakfast to Cork Simon Community, Monday to Friday, from December 1-23. Full Irish breakfast is €27pp. Call 021 4845900 or email to make a reservation.real bread ireland
The following two tabs change content below.
READ  Newcomer Aimsir in Kildare wins two Michelin Stars

Latest posts by Travel Extra (see all)




About Author

Comments are closed.