Emirates’ meal pre-ordering service for business class customers will now be available on flights from Dublin to Dubai.
Initially tested on flights between Dubai and London, and later expanded to European routes the service has now been rolled out to 92 routes globally, including new destinations such as Riyadh, Jeddah, Delhi, Mumbai, and Kuala Lumpur.
Business class passengers can pre-select their main course meal between 14 days and 24 hours before their departure.
This service not only ensures customers get their preferred choice each time but also helps in reducing food wastage.
Since the service began, over 10,000 pre-orders have been made on 3,000 flights, with an average of over 600 orders per day.
The most popular dishes for pre-ordering so far have been:
- pan-fried beef tenderloin with thyme jus, roasted new potato wedges and steamed asparagus
- grilled beef tenderloin with creamy wild mushroom sauce, Kenya beans and potato gratin
- Suffolk roasted chicken with black garlic and potato fondant
- cheddar cheese and chive omelette with creamy spinach, sauteed Portobello mushroom and roasted herbed tomato (breakfast option)
