Díon, Dublin’s first rooftop experience, opens today on Dame Street’s former Central Bank having postponed its planned opening on Monday due to technology problems in the kitchen. The venue features a restaurant, lounge, and bar with 360-degree city views.
Designed by Henry J Lyons and iCrave, it blends 1970s influences with Irish-inspired aesthetics.
The rooftop offers innovative cocktails, curated wines, and Irish cuisine with an international twist.
Managed by Jamie Belton, Díon accommodates 210 guests, with private dining rooms for up to 48.
