OTG opens new dining at JFK Terminal 5

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  • OTG has opened Mozz Lab, Serafina and Starbucks at JFK Terminal 5
  • The additions were announced on 12 November 2026
  • Mozz Lab is a Brooklyn-based Italian cheese shop
  • Serafina is a New York-born Italian restaurant concept
  • Starbucks serves handcrafted espresso beverages and grab-and-go items

OTG has opened Mozz Lab, Serafina and Starbucks at Terminal 5 of John F Kennedy International Airport. The airport hospitality group officially announced the new additions on 12 November 2026. The expansion introduces two New York-born Italian dining concepts alongside a globally recognised coffeehouse.

Mozz Lab is a Brooklyn-based Italian cheese shop offering housemade mozzarella, specialty paninis and traditional deli items. Serafina is a New York-born Italian restaurant concept known for casual Italian fare. Starbucks is a new coffeehouse location serving handcrafted espresso beverages, teas and grab-and-go breakfast items.

The expansion introduces new dining options to travellers flying out of JFK Terminal 5. Further details regarding the Terminal 5 dining launch are available in the official PR Newswire announcement.

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