Chef Stefan McEnteer has been appointed as the Head Chef of The Bishop’s Buttery at Cashel Palace.
Stefan joined the team in January 2022 as Sous-Chef and demonstrated his culinary expertise and dedication.
Stephen Hayes, Director of Culinary at Cashel Palace, paid tribute to Stefan’s commitment to maintaining high standards and creating memorable dining experiences. “From the moment Stefan joined our team, his profound understanding of the culinary world was clear to see.”
