
- Overall: Chez Hans
- Chef: Stephen Hayes of The Bishop’s Buttery at Cashel Palace Hotel
- Restaurant Manager: Catherine O’Donnell of Mani Restaurant
- Hotel & Guesthouse Restaurant: The Bishop’s Buttery at Cashel Palace Hotel
- Employee Excellence: Aileen Kelly of Bowes & Co.
- Pub of the Year: Kickham House
- Casual Dining: Casual Dining:
- Gastropub: The Cellar Restaurant at Bailey’s Hotel
- Contemporary Irish Cuisine: De Róistes Bar & Restaurant
- Newcomer: The Granary
- Wine Experience: Mitchel House
- Customer Service: O’Neill’s Bistro
- Café: Sos Beag Coffee
- World Cuisine: Saffron Indian Cuisine
- Sustainable Practices: Bodega 1830
- Innovator of the Year: Rivesci
- Food hero: Louise O’Connell of The Runnerbean Coffee Shop
2024 Irish Restaurant awards by county:
Antrim – Armagh – Carlow – Cavan – Clare – Cork – Derry – Donegal – Down – Dublin – Fermanagh – Galway – Kerry – Kildare – Kilkenny – Laois – Leitrim – Limerick – Longford – Louth – Mayo – Meath – Monaghan – Offaly – Roscommon – Sligo – Tipperary – Tyrone – Waterford – Westmeath – Wexford – Wicklow