Carnival Cruise Line has showcased its upgraded premium menu offerings for guests on Carnival Magic. The vessel operated an adults-only casino cruise under the SEA programme departing from Miami.
All passengers received the Feast of Feasts menu with choices including grilled lobster tail and steak au poivre at no extra cost. The menu provided vegan dishes and gluten-free variations of most options.
Family Express Menus became available during lunch on select ships with items such as rigatoni meatball pasta and pork ribs.
John Heald shared “Guy’s Burgers remain the king of comfort food, but these new express items are proving very popular.”
