MSC Cruises has partnered with Eataly to launch a restaurant on the MSC World America, which is set to enter service in 2025, featuring an open kitchen and a menu of freshly made pasta and authentic Italian dishes.
The collaboration emphasizes MSC’s commitment to providing a high-quality onboard dining experience that reflects their European heritage and focuses on sharing good food together.
The MSC World America will include a total of 19 dining venues, featuring four main restaurants, two buffets, and two exclusive venues in the MSC Yacht Club, in addition to Eataly and five specialty restaurants, including a new Greek restaurant called Paxos.
The ship is scheduled to launch in April 2025, with its inaugural season offering Caribbean voyages from Miami, including stops at Ocean Cay MSC Marine Reserve, the cruise line’s private island in the Bahamas.
