- Sheen Falls Lodge Executive Head Chef Mark Treacy appeared on NBC’s TODAY Show on 16 October 2026.
- The segment broadcast live from the Kerry resort.
- Dishes included Portan Lobster and Coolea Cheese Ravioli.
- Treacy has led The Falls Restaurant since 2021.
- The broadcast was in partnership with Tourism Ireland.
Executive Head Chef Mark Treacy of five-star Sheen Falls Lodge in Kenmare has appeared in a live culinary segment on NBC’s TODAY Show on 16 October 2026 as part of a Tourism Ireland partnership. Broadcasting from the hotel’s 300-acre estate he showcased local Kerry produce including Portan lobster from Kenmare Bay and Coolea cheese ravioli. The segment highlighted Ireland’s culinary heritage to a large American audience.
The segment was part of a special four-hour live American broadcast from the Kerry resort organised in partnership with Tourism Ireland to showcase Irish heritage and tourism. Treacy prepared locally sourced Portan Lobster from Kenmare Bay alongside a Coolea Cheese Ravioli served with onion broth and truffle.
Treacy was interviewed live by NBC host Craig Melvin to highlight Ireland’s growing culinary prowess and artisan food producers. He has directed the culinary team at the resort’s Michelin Guide-listed The Falls Restaurant since 2021.
