
The awards ceremony took place on Tuesday 1st April, Hillgrove Hotel, Old Armagh Road, County Monaghan
- Overall: 28 At The Hollow, Enniksillen
- Café: The Jolly Sandwich Bar
- Casual Dining: Dollakis
- Chef: Mario Breban-McDonald of Tully Mill Restaurant
- Contemporary Irish Cuisine: 28 At The Hollow
- Customer Service: The Toastery
- Employee Excellence Award: Sylwia Nitecka of 28 At The Hollow
- Gastro Pub: The Dog and Duck Inn
- Hotel and Guesthouse Restaurant: Catalina Restaurant at Lough Erne Resort
- Innovator: Charlie’s Bar, Enniskillen
- Local Food Hero: Joe McGirr, The Boatyard Distillery
- Newcomer: Cobbler’s Gastropub & Pizzeria
- Pub: Charlie’s Bar
- Restaurant Manager: Not awarded
- Sustainable Practices: Tully Mill Restaurant
- Use of Social Media: 28 At The Hollow
- Wine Experience: Catalina Restaurant at Lough Erne Resort
- World Cuisine: The Street Kitchen
2024 Irish Restaurant awards by county:
Antrim – Armagh – Carlow – Cavan – Clare – Cork – Derry – Donegal – Down – Dublin – Fermanagh – Galway – Kerry – Kildare – Kilkenny – Laois – Leitrim – Limerick – Longford – Louth – Mayo – Meath – Monaghan – Offaly – Roscommon – Sligo – Tipperary – Tyrone – Waterford – Westmeath – Wexford – Wicklow
2025 Irish Restaurant awards by county:
Antrim – Armagh – Carlow – Cavan – Clare – Cork – Derry – Donegal – Down – Dublin – Fermanagh – Galway – Kerry – Kildare – Kilkenny – Laois – Leitrim – Limerick – Longford – Louth – Mayo – Meath – Monaghan – Offaly – Roscommon – Sligo – Tipperary – Tyrone – Waterford – Westmeath – Wexford – Wicklow