Paul Noble of Noble Holywood
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DINING in Ireland’s county Down

County Down’s culinary identity is focussed on Mourne lamb, Strangford Lough seafood, and sustainability. The food scene thrives on its…

Mickael Viljanen Chef Patron of Chapter One
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DINING in Ireland’s county Dublin

Dublin’s status as a foodie destination is evident in its Michelin-starred restaurants (Patrick Guilbaud, Liath, Chapter One) and vibrant casual…

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