
FIRST LOOK: Díon, Dublin’s first rooftop restaurant, scheduled to open November
Alan Clancy founder of NolaClan hospitality Díon, Dublin’s first rooftop experience, is scheduled to open…
Alan Clancy founder of NolaClan hospitality Díon, Dublin’s first rooftop experience, is scheduled to open…
Suzanne Campbell founder of the Irish Food Awards The Irish Food Writing Awards 2025, held…
Tom-Comerford head chef at Mount Juliet Tom Comerford, with over 20 years of experience in…
Dan Ottaway Head Chef at Tulfarris Dan Ottaway, former chef for England’s Queen Elizabeth II,…
Supermac’s CEO Pat McDonagh has accused the insurance industry of holding the country to ransom.…
Peter Mullan CEO of An Coimisiún Pleanála An Coimisiún Pleanála has granted final approval for…
Cutting the ribbon opening the new Garden_ Jason Dixon, CEO – African + Eastern, Michael…
Patrick Coveney CEOP of SSP SSP food group’s Irish arm has reported pre-tax losses of…
https://flic.kr/s/aHBqjCrbsC
https://youtu.be/gLXGAeJXv_M For such a traumatic time for party going Americans, there is an amazing amount…
Niamh Murphy director of Cork on a Fork Fest The Cork on a Fork Fest…
Shane Spillane, Cliodhna Octigan Montgomery, Paul Montgomery, and Dave Daly, Clancys pictured at the reopening…
Eoin Ó Catháin Director of the Irish Whiskey Association Irish whiskey exports to America will…
Paschal Donohoe Minister for Financel The debate about reducing VAT in hospitality has taken a…
The VAT reduction from 13.5pc to 9pc for the hospitality sector will be introduced in…
Killarney Brewing and Distilling Company is set to cease operations at its two Co Kerry…
Diarmaid Lennon of Ashville Media The 2025 Irish Bar of the Year Awards, organised by Diarmaid…
Oliver Dunne chef Cleaver East will close on Sunday August 3 after over a decade…
Anthony Foley of DCU More than 2,100 pubs have closed across Ireland since 2005. The…
Wells Food Fest returns for its third edition on Sunday, 13 July 2025, at Wells…