‘Not ONE application for a position as a chef’ – Restaurant owner’s dilemma
Mairéad Ó Hagan Anderson of the Sea Shack Killybegs Mairéad Ó Hagan Anderson proprietor of Killybegs…
Browsing: Food & B
Avoca re-opens Molls Gap store on the Ring of Kerry
Shane Flynn CEO of AVoca Avoca has re-opened their Molls Gap store on the Ring…
Restaurants association say 71 businesses closed in February due to costs & staff challenges
Adrian Cummins CEO of the Restaurants Association Seventy one restaurants, cafes, and food businesses closed…
Donegal’s Gary O’Hanlon starts new role as executive chef at the K Club
Gary O’Hanlon chef at the K Club Donegal born Gary O’Hanlon has been appointed the…
Bord Bia appoints new market specialists to focus on the North America
Adam Hannon of Bord Bia Bord Bia has appointed two new market specialists to focus…
Ashton’s & Foxhunter amongst pubs put up for sale by Paddy McKillen
Paddy McKillen Junior Three Dublin pubs owned by Paddy McKillen Junior’s Oakmount, including Thomas Rody…
CATEX to celebrate 60th anniversary with next show February 18–20, 2025
Conrad Greene of the Irish Food Service Suppliers Alliance CATEX, Ireland’s premier foodservice and hospitality…
Inmates who complete prison hospitality training each offered full-time job upon release
Helen McEntee Miinister for Justice Inmates who complete the Irish Prison Service’s ‘Open Door’ hospitality…
Campagne and Clashganny house among winners at Leinster restaurant awards in Kilkenny
Adrian Cummins CEO of the Restaurants Association The winners in the Leinster restaurant awards in…
Birdhouse in Galway wins best restaurant at Just East awards
Fraser and Orla Scott of Birdhouse Just Eat’s annual awards ceremony in Dublin revealed Ireland’s…
WATCH: scorpion fish filleted by Paul Falzon of Il-Kartell restaurant in Gozo
https://www.youtube.com/watch?v=uRHTgEYXUu0
FIRE Steakhouse adds Australian-originated ‘world’s best steak’ to its menu
Padraic O’Kane restaurateur Padraig O’Kane’s FIRE Steakhouse in Dublin city centre is serving the World’s…
Eithna’s By The Sea seafood restaurant in Sligo closes after 30 years
Eithna’s By The Sea seafood restaurant in Sligo has closed after 30 years in business.…
American Express increases cash back offer for gold card holders from 10pc to 20pc
Stephen Squeri CEO of American Express American Express has launched a promotion for its Gold…
Call for commercial rates to be waived for Dublin restaurants
Adrian Cummins CEO of the Restaurants Association Dublin City council is facing a call for…
MEET Aidan: Tourism Ireland’s new director of marketing
Aidan Power of Tourism ireland Tourism Ireland has appointed Aidan Power as its new Director…
Salmon supplier Cill Chiaráin Éisc secures €543k investment
Gerard Madden, Operations Manager and Bridie Casey, Financial Controller Connemara-based organic salmon producer, Cill Chiaráin…
Ireland wins double bronze Culinary Olympics 2024 in Stuttgart
Both the Senior and Junior Irish national culinary teams won bronze medals at the Culinary…
Diageo aims to bring Guinness zero draught into 2,000 Irish pubs & restaurants
Barry O’Sullivan CEO of Diageo Ireland Four per cent of the stout brewed at Diageo’s…
Michael McGrath rules out return to lower Vat rate of 9pc for hospitality
Michael McGrath minister for Finance Finance Minister Michael McGrath has stated that a reduced 9pc…
JP McMahon, Erica Drum & Nico Reynolds to judge JustEat awards
JP McMahon Three regional winners have been announced for the 10th annual Just Eat Awards,…
HERE are Ireland’s 21 Michelin Star restaurants, including a new two-star and 3 new one-stars
The team at James Moore’s D’Olier Street Congratulations to Ireland’s five two star and 16…
‘No, they do NOT drop a fork.’ How to spot a Michelin inspector (or not)
Gwendal Poullennec International Michelin Guide Director The Michelin Guide employs 130 inspectors worldwide who visit…
HERE are Britain’s 184 Michelin starred restaurants
Gwendal Poullennec International Michelin Guide Director England (166), Scotland (12) and Wales (6) have a…
Sea Hare café in Clifden is to close
Philippa Duff & Sinead Foyle The Sea Hare café in Clifden is to close. Based…
Surprise winners among 25 SaveMyDay wedding venue awards
Conor O’Leary GM of the Glasson Lakehouse Wedding website SaveMyDay.ie has announced the winners of…
Tralee Food Festival will take place from May 17 to 19
Ken Tobin of Tralee Food Festival Tralee Food Festival will take place from May 17…
Riverfront in Virginia latest restaurant to close
The Riverfront restaurant in Virginia is the latest restaurant to close. Jimmy Murray of the…
Irish restaurant awards finals set for May 20, following 4 provincial finals in March-April
The Irish Restaurant Awards for 2024 were officially launched at the Marker Hotel, marking the…
Restaurant Brands buys Burger King parent for $1bn
Joshua Kobza CEO of Restaurant Brands Restaurant Brands plans to acquire full control of Carrols…
Killarney cafes Garret’s, Wild Cafe & Bake My Day latest to close
Three hospitality businesses in Killarney have announced their closures due to rising costs and difficulties…
Restaurant closures top 280 as post-Christmas lull bites
Adrian Cummins CEO of the Restaurant Association The Restaurants Association of Ireland (RAI) expects a…
Nash 19 in Cork latest restaurant to close
Claire Nash of Nash 19. Cork restaurant Nash 19, founded by Claire Nash in 1992,…
Corner House Bistro Athlone latest restaurant to close
Corner House Bistro, one of Westmeath’s popular restaurants, is closing down due to high VAT…
Deliveroo Ireland donates 308,000 charity meals
Helen Maher of Deliveroo Ireland Deliveroo Ireland has donated 308,000 charity meals to people experiencing…
HERE are the Irish teams for the Culinary Olympics in Stuttgart in February
Two Irish teams, Senior and Junior, have qualified for the Culinary Olympics taking place in…
188 food led businesses have closed since July – Restaurants Association
Adrian Cummins CEO of the Restaurants Association of Ireland Some 50 food-led businesses closed last…
WATCH: Adrian Cummins of the Restaurants Association on business closures
https://www.youtube.com/watch?v=h6CvCL-sR7o
Ferrycarrig Hotel appoints Liam Forde as executive chef
Ferrycarrig Executive Chef Liam Forde and Sous Chef Metod Prijatelj Ferrycarrig Hotel’s Reeds Restaurant has…
Examiners called in to Mulligan & Haines gastropub
Colm Wu Examiners have been appointed to two companies controlled by businessman Colm Wu, including…