Dublin City Council planners turn down Clarence hotel pub as there are ‘too many in Temple Bar’
Richard Shakespeare Dublin City manager Dublin City Council planners have refused retention permission for the…
Richard Shakespeare Dublin City manager Dublin City Council planners have refused retention permission for the…
Donall O’Keeffe CEO of the Licensed Vintners Association A survey by the Licensed Vintners Association…
Kari Daniels Regional CEO SSPI Revenues at Select Service Partner Ireland Ltd (SSPI), which operates…
Patrick Guilbaud Restaurant Patrick Guilbaud, located in Dublin beside the Merrion Hotel, experienced a 51pc…
Harry Crosbie of Vicar Street Operating profits at Liberty Venues Ltd, which operates Vicar Street,…
Pat McDonagh of Supermacs Supermac’s Managing Director, Pat McDonagh has called on the Government to…
Seven young chefs from five counties have been announced as finalists in the Euro-Toques Young…
Philip Clarke chef Hilton London Heathrow Airport’s OXBO Kitchen and OXBO Café have introduced a…
TV chef Donal Skehan, Breda Leonard, Country Crest, Chair Fingal Food Network and Cllr Brian…
Paddy McKillen Junior Paddy McKillen Junior’s hospitality group Press Up has declined to comment on…
The popular chicken restaurant Pure Bird in Derry will close this weekend due to the…
Michael McGrath minister for Finance Finance Minister Michael McGrath says his Department estimates that reducing…
Pat McDonagh of Supermacs The European Court of Justice upheld a complaint by Supermac’s against…
at WTCE in Hamburg from DELI LITES IRELAND: Innovation Manager Gary McDowell, Co-Founder & Chief…
Supermacs has opened beside arrivals in Dublin airport Terminal 2. It is one of 23…
Pat-Crotty CEO of the Vinters Federation The Licensed Vintners Association and Vintners Federation of Ireland…
The newly opened Pig’s Lane Whiskey Parlour underground bar has opened in Killarney, hosting 230…
Pat McDonagh of Supermacs Pat McDonagh’s Supermac’s, known for its burgers, is set to open…
Honeypot coffee house in Letterkenny Chef Dee Stanislav founded the Honey pot in 2026 Honeypot…
Louis Fitzgerald Pre-tax profits at the main firm behind the Louis Fitzgerald hospitality group decreased…
Ahmet Dede The All Ireland restaurant awards 2024 took place in the Burlington Hotel on…
Launching the 2024 Taste of Kildare Gary O’Hanlon, Executive Chef at the K-Club; Mayor Of…
Presenter Dermot O’Leary; with Alice Mansergh Dermot O’Leary will host a new ITV five-part series,…
Matt Goldberg CEO of Tripadvisor An English tourist in Thailand was arrested for allegedly posting…
Peter Burke minister Small and medium businesses in the hospitality sector will receive grants of…
Tralee food festival directors Ken Murphy and Oliver Hurley with organising committee members Ken Tobin…
Restaurants Associate delegation with Micheal Mártin Members of the Restaurants Association of Ireland (RAI) have…
Andy Cole director of the Food Standards Agency in NI Love Pizza, a pizzeria on…
John Stafford of Slaney farms Slaney Farms has released Stafford’s Bold ’98 blended whiskey, inspired…
Quentin Duboz, Jean-Bapiste Enjelvin and Dan Hegarty Dan Hegarty’s Templegall extra mature raw cow’s milk…
Hilton London Metropole Chef Paul Bates and Team Hilton has launched zero waste menus at…
Eunice Power director Waterford Festival of Food Waterford Festival of Food 2024 featured more than…
Sonya Kavanagh CEO of Kildare County Council The vacant Curragh Inn on Edward Street in…
Adrian Cummins CEO of the Restaurants Association The Dublin shortlist for the Restaurants Association awards,…
Adrian Cummins CEO of the Restaurants Association Overall: Muddlers Club Chef: Gemma Austin, A Peculiar…
Adrian Cummins CEO of the Restaurants Association Overall: Wine and Brine Chef: Darragh Dooley, Killeavy…
Adrian Cummins CEO of the Restaurants Association Overall: Oar Restaurant & Rooms Chef: Robbie McCauley…
Adrian Cummins CEO of the Restaurants Association Overall: Dede at the Custom House Baltimore Chef:…
Adrian Cummins CEO of the Restaurants Association Overall: Lir Chef: Sean Harrigan, The Sooty Olive…
Adrian Cummins CEO of the Restaurants Association Overall: The Red Door Country House Chef: Ciaran…