Taiwan-based China Airlines has introduced a special Lunar New Year menu themed ‘Ang Ku Kueh – Endless Blessings’, featuring Red Tortoise Cake with candied orange peel and white bean paste symbolising longevity.
Available until 18 February on flights from Taiwan, offerings include BAC Caramel Nut Pastry, WooTEA Gold Ingot Pineapple Cake, Honey Bear Cake, Pink Chia Honey Lemonade in Business Class, Gold Medal Taiwan Beer across cabins, Taiwanese Popcorn Chicken on long-haul Premium Business, and Peet’s Coffee.
This enhancement celebrates the 2026 festivities with cultural Taiwanese flavours.
