MEET Daniel Glavin, new Executive Chef at the Park Hotel in Killarney
Daniel Glavin with the team at the Lake Hotel Killarney Daniel Glavin has been appointed executive…
Browsing: Food & B
Savour Kilkenny Food Festival continues today and tomorrow
Savour Kilkenny Food Festival continues its 17th edition today and tomorrow, completing four days starting…
Dublin to host the Michelin Guide ceremony on 9 February
Gwendal Poullennec International Michelin Guide Director Dublin will host the Michelin Guide Britain & Ireland…
Closed Killarney Brewing & Distilling Company up for sale
James Anderson Killarney Brewing and Distilling Company Killarney Brewing & Distilling Company is up for…
2025 Samhain Symposium to take place at Headfort Arms Kells on Nov 7
The 2025 Samhain Symposium will take place on 7 November at Headfort Arms Hotel in…
Chef Kevin Burke reveals culinary takeover at Castlemartyr on November 27
Dublin restaurant Library Street hosts a one-night takeover at Canopy Restaurant in Castlemartyr Resort on…
Three KSG food outlets open in Dublin airport Terminal 1
Michael Gleeson CEO of KSG KSG is to create 75 new jobs at Dublin Airport…
David Harte wins Euro-Toques Young Chef award
David Harte has been awarded Euro-Toques Young Chef 2025 at a cermony in the InterContinental…
Elizabeth Dunphy wins Euro-Toques Rising Pastry Chef 2025
Elizabeth Dunphy has won the inaugural Euro-Toques Rising Pastry Chef 2025 at Crumlin College, Dublin.…
Kennedy centre hosts Taste of Space food festival until 17 November
Jon McBride astronaut and Tony Lane of Visit USA The Taste of Space food festival…
JD Wetherspoon reports sales up 3.2pc
JD Wetherspoon reported a 3.2pc like-for-like sales growth for the nine weeks to 28 September…
Inaugural Rising Pastry Chef competition takes place at Crumlin
Conor Halpenny of Square Dundalk, Chair of Euro-Toques Ireland The inaugural Rising Pastry Chef of…
HERE are the winners of the 2025 Georgina Campbell Awards
Sally Barnes, Richard Corrigan and Georgina Campbell Glenlo Abbey in Galway was named Ireland’s top…
WINNERS of the 2025 Georgina Campbell Awards
Sally Barnes, Richard Corrigan and Georgina Campbell Glenlo Abbey in Galway was named Ireland’s top…
Longford pub for sale includes planning permission for new tourism development
Dillons Bar and Bistro in Ballinamuck, Co Longford, has been put on property market. The…
HERE are the 2025 winners of the WorldSkills Ireland student awards in hospitality
Award winner 2025 The winners of the WorldSkills Ireland 2025 at RDS Simmonscourt were: Caitlyn…
MEET Ricky O’Brien new chair of the Irish Foodservice Suppliers Alliance
Ricky O’Brien Chair of IFSA Ricky O’Brien, Foodservice Director at BWG Foods, took the Chair…
Sysco Ireland signs exclusive distribution deal with four local suppliers
Mark Lee CEO of Sysco Sysco Ireland signed an exclusive distribution deal with four local…
Sales of under 400 calorie main courses rise by 15pc – Aramark
Derek Reilly MD of Aramark Ireland2 Aramark has released MenuMap figures from across offices, factories,…
Cork gets application for new multicultural buffet restaurant in historic building
Cork City Council received a planning application on 21 September 2025 to amalgamate units A–F…
Gloria Osteria choose Dublin for their third European restaurant
Davide Migall London based head chef Big Mamma Group has revealed the opening of Gloria…
Entrecôte opens first Dublin restaurant at Powerscourt Townhouse Centre today
Paul McGlade Jnr restaurateur Entrecôte is to open first Dublin restaurant at Powerscourt Townhouse Centre…
Ox and Vespers among recipients of multiple AA rosettes
Team Vespers: Cormac Fadden, General Manager, Culloden Estate and Spa; Ross McAllister, Executive Sous Chef;…
Chef Gareth Smith announces closure of Big Mike’s in Blackrock, Dublin
Gareth Smith chef Chef Gareth Smith had announced the closure of Big Mike’s in Blackrock,…
Latest in series of Restaurants Association hospitality meetings scheduled for Cork this evening
Adrian Cummins CEO of the Restaurants Association The Restaurants Association of Ireland will host a…
Butlers chocolates to sponsor Irish Food Writing Awards 2025
Suzanne Campbell founder of the Irish Food Awards The Irish Food Writing Awards 2025, held…
MEET Tom Comerford, new head chef at Hunter’s Yard in Mount Juliet Estate
Tom-Comerford head chef at Mount Juliet Tom Comerford, with over 20 years of experience in…
MEET Dan Ottaway new head chef at Wicklow’s Tulfarris
Dan Ottaway Head Chef at Tulfarris Dan Ottaway, former chef for England’s Queen Elizabeth II,…
Supermac’s CEO Pat McDonagh calls for statutory inquiry into insurance costs
Supermac’s CEO Pat McDonagh has accused the insurance industry of holding the country to ransom.…
Hotel to be built on site of Tonery’s Pub in Bohermore, Galway
Peter Mullan CEO of An Coimisiún Pleanála An Coimisiún Pleanála has granted final approval for…
Largest Irish pub in the world confirmed in Dubai by Guinness world records
Cutting the ribbon opening the new Garden_ Jason Dixon, CEO – African + Eastern, Michael…
Burger King parents reports pre-tax losses of €7.4m
Patrick Coveney CEOP of SSP SSP food group’s Irish arm has reported pre-tax losses of…
GALLERY: Taste of Kildare 2025
https://flic.kr/s/aHBqjCrbsC
JUST BACK FROM the best bars in Orlando
https://youtu.be/gLXGAeJXv_M For such a traumatic time for party going Americans, there is an amazing amount…
Cork on a Fork Festival to serve up a feast over the next five days
Niamh Murphy director of Cork on a Fork Fest The Cork on a Fork Fest…
Reimagined Clancy’s Bar opens in Cork City with an Arthurian fanfare
Shane Spillane, Cliodhna Octigan Montgomery, Paul Montgomery, and Dave Daly, Clancys pictured at the reopening…
Irish whiskey industry braces itself for 15pc tariff from today
Eoin Ó Catháin Director of the Irish Whiskey Association Irish whiskey exports to America will…
Debate about 9pc VAT takes new turn with dispute over alleged €1bn cost
Paschal Donohoe Minister for Financel The debate about reducing VAT in hospitality has taken a…
FINALLY: Paschal Donohue commits to reducing VAT from 13.5pc to 9pc for the hospitality sector in Budget 2025
The VAT reduction from 13.5pc to 9pc for the hospitality sector will be introduced in…
‘The most viable path to secure a future’ – Killarney Brewing & Distilling enters full examinership
Killarney Brewing and Distilling Company is set to cease operations at its two Co Kerry…